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Hailing from Sicily in the south of Italy as well as the Dolomite mountains in the north, Gelato translated from Italian simply means ice cream, but anybody who's ever had the pleasure of tasting authentic Italian gelato knows that a simple translation does not do justice to this frozen delight. Using only the finest ingredients, many of which are only available by importing them directly from Italy, we make our gelato fresh everyday. By following age old recipes and with strict adherence to the artisan tradition, we guarantee a treat that is purely authentic, and utterly bursting with flavor. Much like the court chefs who brought gelato back from the far reaches of the Italian peninsula to their lords in Florence during the time of Leonardo Da Vinci and Michelangelo, we invite you to taste this renaissance! GELATI FLAVORS (DAIRY BASE)
AMARETTO SORBETTI FLAVORS (WATER BASE) BANANA |
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